Egg Bhurji MAGGI Noodles
HOW TO MAKE EASY WAY EGG BHURJI MAGGI AT YOUR HOME IN FEW MINUTES:-
Know more about this Maggi Noodles recipe ,so lets start :-
The Recipe Story-
All is well, when you have eggs in the kitchen and a pack of your favourite MAGGI Masala Noodles. Egg Bhurji MAGGI Noodles is such a classic, that we had to include the recipe in our list. We are absolutely sure that you really don't need any help to make this one! Maybe, we will win some points if you check out the Curry Lemon Twist to Egg Bhurji MAGGI Noodles in the 'Twist' tab above.
Cook the MAGGI 2-Minute Masala Noodles as per pack instructions and add to the egg bhurji preparation. Mix well.
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The Ingredient List
- MAGGI 2-Minute Noodles (Masala)1 Pack
- Oil1 tablespoon
- Onion1 large, chopped fine
- Onion1 large, chopped fine
- Green Chillies3, chopped fine
- Eggs2, beaten
- Coriander Leaves3 tablespoons, chopped
- SaltTo taste
The Easy Steps
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Step 01
Heat the oil in a wok and sauté the onions until they are soft and light brown. Add tomato and green chillies. Sauté, till the tomato has softened.
Step 02
Add the beaten eggs and mix well using a fork, to break the eggs into small pieces as they cook (like scrambled eggs). Add salt to taste.
Step 03
Step 04
Garnish with coriander leaves and serve hot.
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